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Upscale Italian Beef Sandwiches
Posted on Saturday, June 16, 2007
Market Fruit and Yogurt Parfaits
Marinated Grilled Pork Loin with Stone Fruit Vinaigrette
Posted on Friday, August 18, 2006
Grilled Eggplant Salad
Posted on Saturday, August 5, 2006
Cauliflower Gratin with Rosemary, Grey Poupon and Parmesan Cheese
Posted on Friday, March 24, 2006
Tuscan Eggs with Asparagus, Bacon and Herbed Tomato Cream
Posted on Wednesday, February 15, 2006
Hass Avocado from Mexico, Feta Cheese, Oregano and Lemon Dip
Posted on Thursday, February 2, 2006
Tavern Beer Cheese
Posted on Wednesday, February 1, 2006
Hass Avocado from Mexico Savory Bean Dip
Posted on Tuesday, January 31, 2006
Taste of the NFL Bruschetta
Posted on Saturday, January 28, 2006
Zinfandel's Cornbread
Posted on Friday, January 27, 2006
Blue Cheese Walnut Tart
Posted on Tuesday, November 29, 2005
Spiced Pumpkinseeds
Posted on Friday, October 14, 2005
Zinfandel Braised Pot Roast with Pennsylvania Dutch Black Vinegar Sauce
Posted on Friday, August 26, 2005
Barbecued Pork Tacos with Mango-Mint Salsa
Posted on Saturday, June 11, 2005
